Masaledar Lobia - Black eyed beans cooked with dill

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Hello friends,The Indian name for Black Eyed Pea is Lobia or Chowli but we Parsis call it Chora. It is cooked when a housewife is tired of cooking usual sabzis and wants to cook an interesting dish. Sometimes to avoid non veg on the dinner table and give

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Anahita Irani

blogs from mumbai