Brinjal chutney | kathirikai chutney for idli and dosa

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Brinjal chutney | kathirikai chutney for idli and dosa – simple and delicious chutney recipe to serve as a side dish for idli and dosa. Main ingredient for the chutney is eggplant / kathirikai. Eggplant chutney can be made in two ways. One is a smoked version and another one is roasted with dal and...Read More...

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Ranjani

blogs from Singapore