Homemade Pao buns or Ladi Pao

6

I started baking bread last year, during the lockdown. Regulars on my blog will know that I used bake a lot once upon a time. But that was limited to only cakes and an occasional savoury dish. But never bread. Except for the No knead bread. Which is actually so easy that I hardly think of it as baking bread. More of a cake, actually. Anyway, during lockdown, instagram was full of posts on...

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Sharmila

blogs from Pune

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