srinithya

Latest posts by srinithya

• ALOO TIKKI

  Boiled and mashed potato-2cups Turmerci-1/2 ts Ginger finely chopped-1/ts finely chopped-green chilis-2 tbs Finely chopped cilantro-2tbs Finely chopped mint-1/2ts Cumin-1ts Oil-2tbs Salt-1teaspoon Amchur-1/2 teaspoon Chat masala-1teaspoon corn starch-2 tbs Bread crumbs-2tbs PREPARATIONS: ANDHRA RUCH...

  Posted on 1 October 2016 | 12:51 am

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• BROCCOLI SPRING ONION FRIED RICE

  INGREDIENTS: Basmathi rice-2 cups Broccoli florets-1 cup Green peas -1/2 cup Chopped onion-1/2 cup Chopped spring onion-1/2 cup Chopped green chilis-2 medium Chopped cilantro/coriander leaves-2tbs Oil-2 tbs Cumin-2 teaspoons Ginger chopped-1 ts chopped garlic-1/2ts Garam masala-2ts Salt-to taste PRE...

  Posted on 1 October 2016 | 12:40 am

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• SPINACH PONGAL

  INGREDIENTS: Chopped spinach -1 cup Moongdal-1/4th cup Sona massuri or any rice-1 cup Ghee-1tbs Oil-2 ts Crushed black pepper-1/2 ts Cumin -1 ts Mustard seeds-1 ts Curry leaves-few Hing-2 pinches Salt-to taste Water-5 cups METHOD: in a pressure cooker pan heat oil and ghee an add the seeds and cuury...

  Posted on 23 September 2016 | 7:58 pm

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