sashikalas
blogs from Conway
Latest posts by sashikalasThis is a very simple yet incredibly flavorful recipe, and it has always been one of my favorites. I'm not entirely sure whether the dish originated in Pallipalayam, a town near Erode, but it is a well-known style of cooking from the region. The key to this recipe is using small onions, deseeded dri...
Posted on 16 January 2014 | 9:24 am
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During my last visit to India, I tasted this mushroom stir fry at a restaurant in Erode and absolutely loved it. Since then, I have been trying to recreate that restaurant-style flavor at home. After a few attempts, this version has come very close to the taste I remember. Mushrooms are a great alte...
Posted on 26 December 2013 | 9:48 am
Read postInstant Oats Wheat Dosa is a quick and healthy alternative to regular dosa and requires very little preparation. If you don't have oats flour on hand, simply dry-roast regular oats for 2-3 minutes until they turn slightly golden. Allow them to cool, then grind them into a fine flour. For a crispier...
Posted on 22 December 2013 | 10:30 am
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