N K Ravishankara
blogs from Bangalore, Karnataka, India
Latest posts by N K RavishankaraIngredients requiredPuffed Rice - 2 litresPowdered Jaggary - 500 gmsRice Flour - a fistfulDry Coconut - HalfRoasted peanuts - 150 gmsCardamom powder - 150 gmsHow to prepare Puffed Rice LadooTake powdered jaggery in a vessel, add two litres of water to it and place on oven. Addcardamom powder, grated...
Posted on 19 June 2010 | 11:00 pm
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Ingredients requiredWheat - 1 kgSugar - 1 kgAlmonds - 100 gmsCardamon - 5 gmsRaisins - 50 gmsGhee - 200 gmsMilk - 1 litreSaffron - a few strandsHow to prepare Wheat HalwaWash the wheat and soak it in a vessel full of water for half a day. The next day, grind the wheat. In a sieve, separate the wheat...
Posted on 18 June 2010 | 9:21 pm
Read postIngredients requiredAlmonds - 200 gmsSugar - 200 gmsGhee - 200 gmsSaffron - 1 spoonCardamon - 5 gmsMilk - 250 gmsHow to prepare Badam [Almond] HalwaTake some water in a vessel. Put in the almonds and bring to boil. Drain the water and pound the almonds to a paste in a pestle. Put the almond paste in...
Posted on 18 June 2010 | 4:56 pm
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