Skip to content

Takeaway level: Singapore

Submit a post
Nidhi
under Food & Drink

SINGAPORE ROTI PRATA

The prata is commonly known as parotta in the Indian subcontinent. In other countries, it is known as roti canai. It looks and taste like Indian naan. Before it is heated over a grill plate, roti prata is flipped and turned and flipped again. You will fee..

Read more...


Simran Bharti
under Food & Drink

Singaporean Egg Tart

“Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore which originated from Malaysia, as a product of centuries of cultural interaction owing to Singapore’s strategic location. The food is influenced by the nat..

Read more...