1
INSTANT MANGO PICKLENEEDED:-MANGO - 1 NORED CHILLI POWDER - 1 TSPSALT - 1/2 TSPASAFOETIDA POWDER - 1 PINCH.OIL - 1 TSPMUSTARD - 1/2 TSPMETHOD:-WASH AND CHOP THE MANGO. ADD SALT AND RED CHILLI POWDER AND ASAFOETIDA POWDER. HEAT OIL AND ADD MUSTARD. WHEN IT SPLUTTERS ADD THIS TO THE PICKLE. STIRR WELL AND SERVE IT WITH CURD RICE.
