
Rishab Beri
blogs from jalandhar city


INGREDIENTS: - 500 GM Chicken - 60 GM Butter(salted) - 2/3 Cup Lemon Juice(Fresh) - 1/2 Cup Grated Ginger - 2 Tbsp Chopped Coriander - Salt as per Taste - 1/2 Tsp Black Pepper - 1/4 Tsp Sugar(optional) METHOD: - Take a Heavy Bottom Pan or Pressure Cooker, Add Half Butter(30 gm) along with all ... Co...
Posted on 29 November 2016 | 3:03 pm
Read postCakes are a part of every celebration, often thinking that we cannot make a good cake we choose the option of spending so much bucks on a cake but this is a misconception, we cam make perfect cakes at out home. All we need is an Oven or OTG , a correct recipe and appropriate ... Continue reading Bas...
Posted on 12 October 2016 | 12:34 am
Read postOften associated with a lot of spices and thick tangy gravies, Punjabi food just don't end up here.Some heavenly dishes appetizing your mouth with some creamy balanced flavors, having a natural sweetness are also a part of it.This is the dish i will put up to show this side of Punjabi food.From last...
Posted on 5 October 2016 | 12:41 am
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