Corn, Ricotta and Fenugreek Samosas with a Peanut, Mint and Coriander Chutney

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Got to watch 'em hips or just want to go baked instead of friend coz that icky Ms. so n so's doing it. These samosas are absolutely delicious, light, flaky and oh so tasty. But don't forget the chutney!

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Averil Gomes

blogs from Mumbai