"Ama Odia Thali" (A hearty vegetarian Odia meal) Highlight: "Mitha Khechudi"

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This rice and lentil pilaf is a fragrant with nutmeg powder is the sweetened version of the "khichdi" which is a well known comfort food in most parts of India.The crunchiness of cashews imparts a nutiness that elevates this simple dish to a dif

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Jagruti Vedamati

blogs from San Francisco