Miriyala Charu || Pepper Rasam || Milagu Rasam || Andhra miriyala charu in just 15 minutes without using rasam powder

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Miriyala charu || pepper rasam || milagu rasam with step by step pics and tips. It is very aromatic, spicy, piping hot rasam variety from South India. This rasam is prepared without using rasam powder and dal.

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ArunaSarasChandra

blogs from Chennai