Moode - Idlis Steamed In Screw Pine Leaves


In the beautiful land of Udupi, Mangalore, plain idlis are made special and fragrant by steaming idli batter in jackfruit leaves, banana leaves, pandan/screw pine leaves, turmeric leaves, teak leaves, Macaranga peltata leaves. Moode are idlis wrapped up l

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Navya Pai

blogs from Bangalore

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