Nolen Gurer Payesh (Rice Pudding in Date Palm Jaggery)

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I am such a fan of kheer, payesh and firni. You name it and I love it. And this is big in spite of the fact that I don’t have a strong inclination towards Indian sweets. But these milk-based puddings are an exception and I absolutely love them. Hope you

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Nisha Sharma

blogs from NEW DELHI