The crisp and tangy Seer (Vanjaram - Neymeen) Fish Fry


The seer fish is also called the vanjaram fish in Tamil.This fish is also from a subfamily of the Mackeral. this is a sea fish and is rich in omega three fatty acids.Though it is fried in a mix of spices traditionally,I have given a slight twist to this r

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Anindita Paul

blogs from BANGALORE