Sarenya Dhevi. B

blogs from Chennai

Hyderabadi Dum Biryani (4 votes)
Posted 10 years ago under LifeStyle > Food & Drink
Kadai vegetable (4 votes)
Posted 10 years ago under LifeStyle > Food & Drink
Chettinad Mushroom (4 votes)
Posted 10 years ago under LifeStyle > Food & Drink
Home made ice cream (1 votes)
Posted 11 years ago under LifeStyle > Food & Drink
Potato & Broccoli fry (2 votes)
Posted 11 years ago under LifeStyle > Food & Drink
Millet sambar sadam (0 votes)
Posted 11 years ago under LifeStyle > Food & Drink

PANAKAM ~ A Traditional Healthy Drink
Panakam is a traditional drink prepared in Indian households, particularly South India. One of the ancient recipes prepared by our ancestors to consume during summer and also distributed in temples on special occasions in summer. Panakam is a delicious combination of jaggery, tamarind juice, dry gin...
Posted on 2 May 2016 | 7:52 pm
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SPICY PRAWN CURRY
A recipe from my kitchen for that yummy prawn curry. Tastes good with rice, aapam, roti and dosa. You can even sandwich it between 2 bread slices and toast it on tava for a delicious prawn curry sandwich. I have used only 2 whole spices in this prawn dish unlike other non vegetarian dishes. What mak...
Posted on 26 April 2016 | 11:43 am
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MILLET CURD RICE
Curd rice completes a meal, at least for South Indians. This humble dish is a comfort food that we all love with or without any accompaniment. Thayir Sadam, as we call in Tamil is a delicacy and loved by all . We usually make curd rice with rice and sometimes with vermicille (bagala bath) and presen...
Posted on 7 April 2016 | 5:17 pm
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