Subhashini would like you to review his/her blog.
[ http://www.spoonsnforks.com ] IndiRank: 40

Please review my food blog

Subhashini
Subhashini
from Chennai
14 years ago

I want to keep up my taradional food alive in y kitchen and want to share my cooking experience to the web world.

My blog should be reviewed to tell me whether i am expressing myself to everyone properly.

Replies 1 to 5 of 5
Lalit Singh Chowdhary
Lalit Singh Chowdhary
from Gurgaon
14 years ago

Great recipes madam, thanks for sharing. Venn Pongal is my favourite.

Some of the pics have light reflections which you can perhaps work on. You may consider framing the pics. You may also want to do a video blog of some of the difficult recipes like Ras Malai. 

I think you should choose a different template for the overall effect, let other bloggers comment on the template and widgets.

Regards

Lalit

Subhashini
from Chennai
14 years ago

Thanks alot for your suggestions.I have changed my blog background hope it is ok now and woking more to improve my blog.suggestions or comments are always welcome.

Regards

Subhashini

prashant
prashant
from hyderabad
14 years ago

The title is good.

A 3-4 lines of the receipe history, will encourage viewers to stay more the on your site.

A poll also will attract repeat visitors.

Subhashini
from Chennai
14 years ago

Thanks alot prashant for such a wonderful encourging words.I would love to see you again in my blog.

Regards

Subhashini

Pushkaraj Apte
Pushkaraj Apte
from Pune
14 years ago

I will be frank. I tend to skip reviewing blogs that deal with things like cooking, knitting, crochet, kids, nappies, and all that.

But something about your blog compelled to look on, and read on.I am impressed by the SHEER EFFOR that you have taken in submitting the recipes. Superb.

Keep it up. I have no suggestions for improvement, really. I will try and cook some recipes that you have suggested, thats all I can say :-)

Regards,

Pushkaraj Apte

http://www.express-explore.blogspot.com

Subhashini
from Chennai
14 years ago

My heartly thanks to you Pushkaraj for such a beautiful comments onmy blog and as said by others i have made some changes in my blog.Hope now it will be more eye catching.will be happy to see ur comments again.

Regards

Subhashini

Richa
Richa
from London
14 years ago

Hi Subhashini,

Nice job on the recipies. My few tips:

* You can work on nice template as suggested by Lalit. present template is not working for me. Something light, fresh, u can choose from here -

http://scrap-e-blog.blogspot.com/

http://alliebrownslayouts.blogspot.com/

* When writing any recipie, you can use different formats, I mean Ingredients and Method can be bold, larger in font and different in color. Baking instruction can be in different format. you know what I mean! Right now things are quite monotonous, so you can spice them up more. 

* Work on the picture. Whenever I go to any food site I first look to  the picture. If it is worhty then only I follow the recipe else skip it. If possible, take picture in day and with lots of light. Avoid night lights and reflection.

* Avoid picture of whole food, just take small amount in a bowl or plate and garnish it and then take snap it.  It will give more appeal and more angles to shoot.

Hope this help.

 

Regards,

Richa

Subhashini
from Chennai
14 years ago

Dear Richa

The sites have suggested by you helped me alot.I have made few changes in my blog.Hope you will be liked it .Any way Thanks alot for your suggestions.

Regards

Subhashini

Addy
Addy
from Mumbai
14 years ago

Yummy Blog!

I am too nascent in this blogging world to comment on you blog, I'll leave that to the pundits. But, I do have few things to say.

If you are married your husband is the luckiest! But your kids will have a hard time coping up with their mess food! Tongue out

I am a big foodie, don't like the cooking and all but love eating a lot. I am forwarding this link to my mom.

Its true that good food not only tastes good but looks good too! Your pictures shows the same. Tongue out

BTW can I drop in sometime for the delicacies? Sealed

You have the power!

http://addyrocks.blogspot.com

Subhashini
from Chennai
14 years ago

Dear Addy

Hope you dont mind calling you Addy.Thanks alot for your heart touching words.

Love

Subhashini