The Del Monte Blogger Recipe Carnival (149)

#DelMonteRecipes

Jaleelakamal

Votes5
61

Coconut Milk with Pineapple Juice

cookbookjaleela.blogspot.com - Pineapple is rich in vitamin C and is good to control cold and sore throat.
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Alok

Votes2
65

Spicy Fruit Tikka

thetimetravelerz.com - A fruit tikka made with del monte ingredients
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Parwati singari

Votes7
62

Paneer- corn Poha

parwatisingari.com - a fusion breakfast that can be made in a jiffy, it also doubles as a great evening snack.
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C. Suresh

Votes49
65

Salad Variations

jambudweepam.blogspot.com - I never knew what I had let myself in for when I promised myself to attempt every single contest on Indiblogger this year. Ye Gods, was it necessary to drive in the lesson about the risks of making...
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Nonsense Girl

Votes9
39

Pineapple Snow Recipe

nonsensegirl.wordpress.com - Using Delmonte's pineapple range, this pudding sets like a jelly but has the texture of a pillowy white cloud punctuated with chunks of sweet pineapple. Warning - you'll want bowl fulls of...
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Ruchira Hoon

Votes11
NA

Corniest corn bread with olives and chilli

thegreatcookaroo.com - A savoury breakfast quick bread made with corn meal and corn kernels and flavoured with chilli and olives
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Rajeev Mahajan

Votes36
33

A Pesto Night!

rajeevmahajan.com - Man, I envy the Italians so much, for they have all these delightful delicacies day in and day out! I do love Indian food, but get bored with too much of one kind, as I crave for variety - Japanese,...
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Parwati singari

Votes13
62

Bhutte ki sabzi

parwatisingari.com - Can either stand by itself as a snack or can be served with roti, bland and great for a challenged intestine.
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Deepa Thomas

Votes3
NA

Yummy Pesto Pasta from Moi

allaboutfood.in - Those following my blog or FB updates would know that I absolutely adore Pesto Pasta and its one of my favourite food. Its a really simple pasta to whip up in 20 minutes or so as long as you have...
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Rajeev Mahajan

Votes2
33

Dinner du Jour - Healthy and Wholesome

rajeevmahajan.com - As the the Worldfoody.com page on Facebook says that the adventurous food lover in you would try the recipes, adjust ingredients to suit your tastes, then call them your own. That's what Neeti...
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